Torien
Restaurants
292 Elizabeth St
New York City, New York 10012
Torien
Restaurants
292 Elizabeth St
New York City, New York 10012
646-669-9946
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Description
Torien offers 13 courses consisting of all the different parts of the chicken (including organs) and selected vegetables. Yakitori is a traditional cuisine from ancient times in Japan. It is known to use all the parts of the chicken and serve it in a skewer. The chicken is cooked with binchotan charcoal which enhances its unique flavor. Charcoal has a big role in yakitori and its flavor. At Torien we use the charcoal from Kishu, Japan. This binchotan coats the beautiful fragrance of charcoal on the ingredients. It is known to be the most precious charcoal in the world. We are known to be the only restaurant outside of Japan allowed to use it.
