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We are delighted that you’re interested in reaching out to us at Sunny Restaurant Asian Cuisine! We are a small business, family restaurant since 2008. We have Thai, Vietnamese, Chinese, Cambodian, and Japanese food for lunch and dinner. Whether you have questions about our menu, holiday hours, or would like to make an order, we are always here to help. Let us dive into the various ways you can get in touch with us. We are very happy to serve our customers. Our chefs are Sarvong Soeung and Sanh Soeung. Sarvong is the son of Sanh & Sonny and has been working here since the grand opening. Sarvong has been in the restauranteur business for 20 years. He started as a waiter in a cafe, and then became a Sous Chef, and now he is one of the owners of Sunny Restaurant Asian Cuisine. He has gone to Johnson & Wales and profess in French-Asian fusion cuisine. He is always creating dishes of the month. Sanh can whip up dishes from across Asian countries. She has excelled in cooking from home to cooking at Sunny Restaurant. Sunny and Sanh has extensive training in Thai cuisine, and they use to live there. Son is the waiter and former Sous Chef; He can help you find the right dishes for your cravings. We appreciate each and everybody's' compliments and support. It is a great pleasure to serve people locally and internationally. Thank you to all who have visited, still do, and people who plan to come to Sunny Restaurant Asian Cuisine.

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