A family story rooted in love and delicious food, carrying on the legacy of Allie Bee Bethea, a culinary pioneer who brought her Southern charm and mouthwatering recipes from South Carolina to Harlem in the 1960s. Her dishes, a sensation on the streets, drew in a prestigious clientele, including religious leaders, officials, and even the Mayor and Governor. We are proud to carry on her legacy with the same warmth and passion that she had.